APPETIZERS
Deli Meat
100 ANTIPASTO MISTO
(cheese,
prosciutto, salami deli & olives)
101 PROSCIUTTO & MELONE
(Italian
ham & cantaloupe)
Vegetables
110 VEGETALI GRIGLIATI
(grilled
zucchine, eggplants, cherry tomatoes, onion, green & red pepper)
111 SCACCIATA
(cauliflower
calzone)
112 CARCIOFI ALLA TOSCANA
(half
artichokes sautéed with garlic, parsley & olive oil)
113 CAPONATA SICILIANA
(mixture
of eggplant, red pepper, onion, potato, tomato, basil & olive oil)
114 PARMIGGIANA DI MELANZANE
(eggplant
layers with tomato sauce & provolone cheese)
115 FUNGHETTI IN CARROZZA
(spiced
mushrooms rolled in mozzarella cheese)
116 CROSTINI AI PEPERONI
(red
pepper over toasted Ciabatta-style bread)
Tomato
120 BRUSCHETTA AL POMODORO
(diced
tomato with fresh basil, olive oil & onion over Ciabatta-style bread)
121 CIABATTA ALLA CAPRESE
(Ciabatta-style
bread topped with tomato & fresh mozzarella)
122 CROSTINI AI PEPERONI
(red
pepper over toasted Ciabatta-style bread)
Egg
130 FRITTATA DI PATATE
(potato
& parmesan cheese omelet)
PASTA (click & pick your pasta shape?)
Basic
200 SPAGHETTI AGLIO, OLIO E
PEPERONCINO
(olive
oil, garlic & red pepper sauce)
Bacon
210 BUCATINI ALL'AMATRICIANA
(tomato
sauce with bacon, onion, sheep cheese)
Beef
220 LASAGNE ALLA BOLOGNESE
(lasagna
with meat & white sauces)
Cheese/Herb
230 LINGUINE AL
PESTO ALLA CATANESE
(olive
oil, basil, parmesan cheese & pine nuts)
Vegetables
240 LINGUINE ALLA CONTADINA
(onion, tomato
paste, capers, artichoke heart sauce)
241 RIGATONI ALLA NORMA
(tomato
sauce with eggplants & ricotta cheese)
242 ORECCHIETTE AL POMODORO E BASILICO CON ZUCCHINE
(tomato
basil sauce with zucchini)
243 PENNE ALLA PUTTANESCA
(spicy
red sauce with black olives & onion)
Seafood
250 SPAGHETTI CON SALSA ALLE COZZOLE
(red
sauce with mussels)
Egg
260 SPAGHETTI ALLA CARBONARA
(sauce egg,
black pepper, garlic & bacon)
Alfredo
270 TORTELLINI ALFREDO
(Alfredo sauce with stuffed pasta)
RICE
300 INSALATA DI RISO
(cold
rice with pickled vegetables, olives & hard eggs)
ENTRÉE
Beef
400 ARROSTO DI LACERTO
(roast
beef with garlic & rosemary)
401 POLPETTE AL SUGO
(meatballs
cooked in tomato sauce)
402 LACERTO A COTOLETTA
(Milan-style
beef cutlets)
403 SPEZZATINO CON PATATE
(stew
with potatoes)
404 POLPETTONE FARCITO
(meatloaf
stuffed with provolone & Mortadella-style ham)
Pork
410 SALSICCIA AL SUGO CON PATATE
(sausage
cooked in red sauce with potatoes)
411 SALSICCIA E PEPERONI
(sausage
& red pepper)
412 FETTINE ALLA PIZZAIOLA
(pork
wafer slices with pizza style sauce)
Chicken
420 POLLO AL
MARSALA & FUNGHI
(chicken
breast cooked in Marsala wine & mushrooms)
421 POLLO ALLA SALTIMBOCCA CON FUNGHI
(chicken
rolls stuffed with Italian ham & provolone)
422 FETTINE DI POLLO GRIGLIATE
(grilled
chicken with marinara sauce)
423 POLLO ALLA TOSCANA
(chicken,
onion, tomato sauce with potatoes)
424
POLLO ALLA CACCIATORA
(chicken,
carrots, celery, vinegar sauce)
SALAD
500 INSALATA DI POMODORO
(tomato
salad)
501 INSALATA DI RUCOLA E POMODORINI
(arugula
& cherry tomato salad)
502 CAPRESE
(mozzarella & tomato salad)
503 INSALATA DI FINOCCHIO
(fennel salad)
SOUP
600 MINESTRONE DI LENTICCHIE
(vegetables & lentil soup)
601 FAGIOLI ALLA SICILIANA
(Sicilian bean soup)
DESSERT
700 CHIACCHERE DI CARNEVALE
(tasty lemon fritters for carnival)
701 BISCOTTI
(cookie
with almonds)
702 PANETTONE
(Christmas
dessert with raisin, candy fruit with orange flavor)
703 TIRAMISU'
(Ladyfingers
with coffee, mascarpone & cacao)
704 BABA' AL
RUM
(Rum
soaked sponge cake)
705 CREMA DI CARAMELLO
(cream
caramel)
706 TORTA MARGHERITA
(pound
cake with orange or lemon flavor)
707 COLOMBA
(Easter
dessert with almonds and sugar pearl)
FRUIT
800 FRULLATO
(fruit
& milk shake)
801 MACEDONIA DI FRUTTA
(Mixed
fruit soaked in cherry maraschino)
802 BANANE CARAMELLATE
(caramel
with banana)
803 FRAGOLE AL
MARSALA
(strawberry
soaked in Marsala wine)
804 PESCHE AL VINO
(peach
soaked in white wine)
