APPETIZERS
Deli Meat
100 ANTIPASTO MISTO
(cheese, prosciutto, salami deli & olives)
101 PROSCIUTTO & MELONE
(Italian ham & cantaloupe)
Vegetables
110 VEGETALI GRIGLIATI
(grilled zucchine, eggplants, cherry tomatoes, onion, green & red pepper)
111 SCACCIATA
(cauliflower calzone)
112 CARCIOFI ALLA TOSCANA
(half artichokes sautéed with garlic, parsley & olive oil)
113 CAPONATA SICILIANA
(mixture of eggplant, red pepper, onion, potato, tomato, basil & olive oil)
114 PARMIGGIANA DI MELANZANE
(eggplant layers with tomato sauce & provolone cheese)
115 FUNGHETTI IN CARROZZA
(spiced mushrooms rolled in mozzarella cheese)
116 CROSTINI AI PEPERONI
(red pepper over toasted Ciabatta-style bread)
Tomato
120 BRUSCHETTA AL POMODORO
(diced tomato with fresh basil, olive oil & onion over Ciabatta-style bread)
121 CIABATTA ALLA CAPRESE
(Ciabatta-style bread topped with tomato & fresh mozzarella)
122 CROSTINI AI PEPERONI
(red pepper over toasted Ciabatta-style bread)
Egg
130 FRITTATA DI PATATE
(potato & parmesan cheese omelet)
PASTA (click & pick your pasta shape?)
Basic
200 SPAGHETTI AGLIO, OLIO E PEPERONCINO
(olive oil, garlic & red pepper sauce)
Bacon
210 BUCATINI ALL'AMATRICIANA
(tomato sauce with bacon, onion, sheep cheese)
Beef
220 LASAGNE ALLA BOLOGNESE
(lasagna with meat & white sauces)
Cheese/Herb
230 LINGUINE AL PESTO ALLA CATANESE
(olive oil, basil, parmesan cheese & pine nuts)
Vegetables
240 LINGUINE ALLA CONTADINA
(onion, tomato paste, capers, artichoke heart sauce)
241 RIGATONI ALLA NORMA
(tomato sauce with eggplants & ricotta cheese)
242 ORECCHIETTE AL POMODORO E BASILICO CON ZUCCHINE
(tomato basil sauce with zucchini)
243 PENNE ALLA PUTTANESCA
(spicy red sauce with black olives & onion)
Seafood
250 SPAGHETTI CON SALSA ALLE COZZOLE
(red sauce with mussels)
Egg
260 SPAGHETTI ALLA CARBONARA
(sauce egg, black pepper, garlic & bacon)
Alfredo
270 TORTELLINI ALFREDO
(Alfredo sauce with stuffed pasta)
RICE
300 INSALATA DI RISO
(cold rice with pickled vegetables, olives & hard eggs)
ENTRÉE
Beef
400 ARROSTO DI LACERTO
(roast beef with garlic & rosemary)
401 POLPETTE AL SUGO
(meatballs cooked in tomato sauce)
402 LACERTO A COTOLETTA
(Milan-style beef cutlets)
403 SPEZZATINO CON PATATE
(stew with potatoes)
404 POLPETTONE FARCITO
(meatloaf stuffed with provolone & Mortadella-style ham)
Pork
410 SALSICCIA AL SUGO CON PATATE
(sausage cooked in red sauce with potatoes)
411 SALSICCIA E PEPERONI
(sausage & red pepper)
412 FETTINE ALLA PIZZAIOLA
(pork wafer slices with pizza style sauce)
Chicken
420 POLLO AL MARSALA & FUNGHI
(chicken breast cooked in Marsala wine & mushrooms)
421 POLLO ALLA SALTIMBOCCA CON FUNGHI
(chicken rolls stuffed with Italian ham & provolone)
422 FETTINE DI POLLO GRIGLIATE
(grilled chicken with marinara sauce)
423 POLLO ALLA TOSCANA
(chicken, onion, tomato sauce with potatoes)
424 POLLO ALLA CACCIATORA
(chicken, carrots, celery, vinegar sauce)
SALAD
500 INSALATA DI POMODORO
(tomato salad)
501 INSALATA DI RUCOLA E POMODORINI
(arugula & cherry tomato salad)
502 CAPRESE
(mozzarella & tomato salad)
503 INSALATA DI FINOCCHIO
(fennel salad)
SOUP
600 MINESTRONE DI LENTICCHIE
(vegetables & lentil soup)
601 FAGIOLI ALLA SICILIANA
(Sicilian bean soup)
DESSERT
700 CHIACCHERE DI CARNEVALE
(tasty lemon fritters for carnival)
701 BISCOTTI
(cookie with almonds)
702 PANETTONE
(Christmas dessert with raisin, candy fruit with orange flavor)
703 TIRAMISU'
(Ladyfingers with coffee, mascarpone & cacao)
704 BABA' AL RUM
(Rum soaked sponge cake)
705 CREMA DI CARAMELLO
(cream caramel)
706 TORTA MARGHERITA
(pound cake with orange or lemon flavor)
707 COLOMBA
(Easter dessert with almonds and sugar pearl)
FRUIT
800 FRULLATO
(fruit & milk shake)
801 MACEDONIA DI FRUTTA
(Mixed fruit soaked in cherry maraschino)
802 BANANE CARAMELLATE
(caramel with banana)
803 FRAGOLE AL MARSALA
(strawberry soaked in Marsala wine)
804 PESCHE AL VINO
(peach soaked in white wine)
